About
Main Hall has total of 4,500 square feet
Adjoining Edward and Fred Hunger meeting room has 1,600 square feet
Charles Hein entrance room has 2,000 square feet
Fully equipped, licensed kitchen which includes large three-door upright refrigerator unit, large upright freezer unit, commercial dishwasher and sanitizer, stove, three ovens, six-foot griddle, coffee pots and roasters
Fully equipped bar with two serving areas, upright beer coolers, walk-in cooler that can hold up to six kegs along with canned and bottle beer, upright pop cooler
250 square-foot stage in Main Hall
Smoke-free, air-conditioned, and completely handicap accessible
Modest-size rollup (garage) door for easy unloading
Tables and chairs for approximately 500 guests
500 chairs; 47 – 8 ft. rectangle tables; 7 – 6 ft. rectangle tables and 21 – 5 ft. round tables
Large, convenient parking area
